I thought I was going to do meatballs, but all that rolling… ooof. No. I kind-of made up this recipe, based on experiences with other meatball and meatloaf recipes. It came out pretty good. Tonight we ate it plain with…
Category: recipes
recipes of the week: squash pancakes and pink pickles
Once again: not together. This morning I had a craving for squash pancakes. Squash meaning zucchini and pancakes like my Great Aunt Edith used to make, muppet-green, crispy brown edges, and served with sour cream and homemade blackberry jam. I’m…
recipes of the week: syrian food, smoothie, and pork
Not all at once, mind you. First, the Syrian comfort food, and the food of my childhood: Squash and Cheese. Just for fun, now that I have a New Mexican husband, I’ve taken to adding roasted green chiles to the…
recipe of the week: cheeseburgers with chipotle mayonnaise
So, I’m lying on the couch with my legs up, trying to get the swelling to go down. Scott and I are discussing the possibilities for dinner. I tell him I think maybe burgers, on the new Le Creuset grill…
recipes of the week
Given that I spent most of the week worrying about the amnio, and recovering from the amnio, I didn’t get to do a whole lot of cooking. But Scott did. And my award for recipe of the week, or rather,…
recipes of the week
This first one was sooooo good and tasty. Came from epicurious.com, incorporating modifications suggested by readers in the comments, and skipping the whole cut into small pieces on skewers thing, because we don’t have any skewers, or a barbecue grill.…